Step 1:

1. Slice the mangoes in 3 parts. The top, the seed, then the bottom.
2. Peel the skin off the mangoes.
3. Slice them in thin, slender, long slices.

Photographer:
kobehasanidea
Uploaded:
2011-04-04
Tags:
cooking food mangoes
Camera:
Nikon F65
Film:
Kodak Ultramax 400 (35mm)
City:
Asheville
Country:
United States
Albums:
Mango Float :)