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Every summer since 1985, Victoria Park in London, Ontario has been packed with rib-loving individuals keen to get their hands dirty on the best of the best meat in North America. Last year, my saucy hands somehow managed to hold a Colorsplash camera packed with redscale film and this is how the day turned out!
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It's time to put the shrimp on the barbie! Whether you're doing it in the great outdoors, or inside in your George Foreman grill, it's grilling time!
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In celebration of Labor Day, we are having a BBQ Rumble! That’s right! Barbeque! Since summer is almost over, we want to see all that delicious mouth watering goodness that y’all have been cooking up all summer. Let’s see some grilling and chillin' in the brilliant BBQ rumble!
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If you like ribs, you'll like Boneheads. A relatively new restaurant in Halifax, it has been accepted by Haligonians and unlike a lot of unfortunate other restaurants in Halifax that open and close within a year, I think this one is here to stay.
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This is probably my last Canadian location. You can get here three spots for the price of one, separated by a two-hour triangular drive. Let me share my trip to the Canadian Golden Triangle.