First Korean branch of French bakery,Paul in Seoul.
A very freezing day, I visited with colleagues,also Lomographers,the first Korean branch of French bakery,Paul in Yeoido,Seoul. When I was in Europe,Paul was one of my favorite places to be.Not just for the their traditional bread,but also for wonderful smell of bread and their warm atmosphere so that I was quite curious about the one of Seoul when I’ve heard it just opened in Yeoido. We had a very delicious brunch there,fresh bread & vegetables,refillable coffee with non-stop taking Lomographs!
I do love Bread & coffee!