What do you keep in your fridge? Milk? Juice? Fruits? What about film?
Mephisto19 is not a stranger to Lomography, nor is Lomography a stranger to him! With his fridge full of film being used for the photolabs announcement for some time now we started to ask our self, what does Stephan really eat? So we put on our Lomographic secret service badges on and did a little investigation of our own.
Your alias please
I am mephisto19, the film eater!
A lot of people around the world will be filling their fridges with milk, ham and eggs, what about you?
I need a tiny little space in my fridge to keep my milk and a bottle white wine (women love white wine in summer!) cool. The rest of my fridge (and it is my regular fridge!) is filled with films of all brands and types! I have 35mm, 120, 110, 126, black and white, slidefilm, Redscale, Polaroid, Fuji Instant, color negative, infrared…
In the world of film cuisine – what would the equivalent be of fruit juice? Milk? Salad? Microwave dinners?
Microwave dinners are obvious: fast and direct instant films salad is green, so it is cross processed Kodak EBX or Fuji sensia200 milk is black & white fruit is Redscale
What’s Your Favorite Meal?
I love to have salad-green-films dinners :) And Im also a fan of “Eintopf” – a kind of film soup
What is the film equivalent of vitamin C?
That would be emulsion
What will you include in your next banquet?
I have some 12-frame-agfa-films!
Can we see some of the meals that you prepare?