The hardest part about food photography is getting the colors right. Natural light = good, too much direct sunlight = bad. Red = difficult to scan, especially in combination with green. Still learning...

Photographer:
stratski
Uploaded:
2013-06-26
Tags:
cabbage close-up food marinade paksoi rice tofu
Camera:
Minolta XG-1
Film:
Kodak Gold 200 (35mm)
Lens:
Minolta MD Rokkor 50mm 1:1,7
City:
Amersfoort
Country/region:
Netherlands
Year:
2013
Albums:
Food and freenlensing
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