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Hello Charlotte, For better or worse, this is still the only analogue dedicated site on the web, and I've been able to access your old grenoouille page, so keep taking and posting these wonderful photos, and be patient, we'll get our features back in time. I've had stable access for weeks!! I'm eventually going to try again to post my Baklava story with photos and recipe in Blog. Watch for it. It was rejected as not Lomographic enough a few months ago, but there has been a turnover of staff in Wein. Enjoy. Herb
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